8.3
Food6.5
Decoration7.1
Service55€
Price (excluding drinks)
Honest cuisine. Or as Chef Diego René calls it, clear, direct and transparent. Offering based on top-quality products with a focus on fish from the Alboran Sea and signature rice dishes. Located in the busy Plaza de las Flores, you can choose from a sophisticated à la carte menu and two tasting menus that blend tradition with the avant-garde. Some of the standouts are leak in creamy cheese sauce, baby cucumber and herring roe, sea bass in ham and green bean sauce, and fluffy oxtail and foie gras fritters. Impeccable dining service, including an in-house sommelier.
Type of cuisine
Mediterranean cuisine
Good for
Rice and paellas / Seafood shacks / Private rooms / Terrace
Information
Restaurant photo gallery
7.0
Food
7.2
Decoration
7.3
Service
40€
Cost
7.0
Food
7.3
Decoration
7.0
Service
45€
Cost
7.3
Food
7.1
Decoration
7.2
Service
45€
Cost
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