7.0
Food7.2
Decoration7.3
Service40€
Price (excluding drinks)
Four generations of the Moya family have worked in the fishing sector. First, with their own fishmonger’s, and starting in 2021, with this seafood restaurant, where they work with the choicest products from Andalusian fish markets. They feature an extensive and varied menu of fish and seafood, including shellfish, fried fish, rice dishes, soups and stews, and a few meat dishes. The bar, terrace and indoor dining area are all decorated with a marine theme. Good service. Perfect for meetings and social events. Flavours of the sea from the finest fish markets.
Type of cuisine
Mediterranean cuisine
Good for
Appetizers / Locals eat here / Rice and paellas / Seafood shacks
Information
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