8.5
Food6.9
Decoration7.3
Service60€
Price (excluding drinks)
Situated in the heart of San Sebastián’s old town. On the ground floor, a classic bar serving freshly-made pintxos and, on the upper floor, a restaurant serving traditional cuisine brought up to date, in which the ingredients are given a boost thanks to the flavour and aroma of chargrilling. Appetising menu made with honesty and rigour. It is changed each season with dishes such as the sautéed baby broad beans with artichokes, the lágrima peas and the grilled turbot. Frequented by loyal local residents.
Type of cuisine
Basque cuisine
Good for
Appetizers / Locals eat here / Grill / Charming / Ideal for conversation / Seafood shacks / Pintxos, tapas and dishes
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors