8.0
Food7.9
Decoration7.7
Service145€
Price (excluding drinks)
An elegant, understated and cosy space in an old stained glass window factory. Soft colours, subtle lighting, lovely tableware, and eight tables to enjoy a sophisticated version of Fernando Canales’ and Mikel Población’s cuisine. Creativity, innovation, and the use of technology in two tasting menus with a wine pairing option. Iconic dishes such as the anchovy lasagne, and original proposals such as the salmon bonbon or the lightly roasted tuna with sumac. Very professional and friendly waiting staff. For big celebrations.
Type of cuisine
Creative, signature cuisine
Good for
Wine Cellar / Celebrity chefs / Charming / Round tables / Ideal for conversation / Seafood shacks / Private rooms / Romantic / Only tasting menu
Information
Restaurant photo gallery
8.8
Food
7.8
Decoration
7.9
Service
85€
Cost
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