7.0
Food6.9
Decoration7.0
Service30€
Price (excluding drinks)
A casual bar renowned for combining traditional ingredients with avant-garde culinary techniques. The focus is on top-quality products. Don’t miss the oxtail croquettes or quail eggs with Serrano ham. They also do fun dishes like foie gras "Filipinos" (ring biscuits) and blood sausage Ferrero Rochers. Ask about their off-menu items. Satisfactory, friendly service. Small but cosy gastro bar with a large terrace.
Type of cuisine
Market-fresh cuisine
Good for
Just like home / Pintxos, tapas and dishes / Terrace
Information
Restaurant photo gallery
7.4
Food
6.9
Decoration
7.3
Service
30€
Cost
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