7.6
Food6.8
Decoration7.0
Service50€
Price (excluding drinks)
Tradition and charm through the years. A tavern synonymous with quality. Interior with large tables and bottles of wine displayed on shelves in the dining room. The owners prioritise excellent products, bringing out all the flavour of Rioja ingredients with a meticulous execution. The focus is on two concepts: flame grilling and meat. Short à la carte menu in which the star dishes are seasonal vegetables and, of course, the house special: the "Fermín Lasa" T-bone steak. Friendly service, an experience well worth repeating.
Type of cuisine
La Rioja cuisine
Good for
Locals eat here / Grill / Best Buys / Meat / Just like home / Round tables / For groups / T-Bone Steak
Information
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