6.0
Food6.0
Decoration6.0
Service45€
Price (excluding drinks)
A classic Galician place in the Eixample district with an extensive and varied traditional-style menu. Fried baby squid, sea urchings au gratin, crab, hake, monkfish or wild turbot and Galician meat. They also serve rice dishes and noodle fideuás. Quality products brought from Galicia. Obliging, kind staff. Slightly outdated classic atmosphere. They have private areas for parties or special events.
Type of cuisine
Galician cuisine
Good for
Locals eat here / Rice and paellas / Round tables / For children / For groups / Seafood shacks / Private rooms
Information
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