6.9
Food6.9
Decoration7.1
Service25€
Price (excluding drinks)
The first pinsa restaurant in the city. Consisting of lighter and more digestible dough than that of traditional pizzas. Made from a mixture of speciality flours that have a better flavour. Good Italian restaurant serving top-quality food with a menu adapted for gluten-intolerant diners. The burrata with tomato and the lasagne are delicious. Inviting, nicely-decorated interior. Nice and friendly staff. What they do, they do very well.
Type of cuisine
Italian cuisine
Good for
Locals eat here / Best Buys / Most popular / For children / Pasta / Pizza / Gluten-free options
Information
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