6.8
Food6.1
Decoration6.8
Service25€
Price (excluding drinks)
Classic Spanish bar with decades of experience and a no-frills approach that constantly attracts a loyal clientele from every social background. Located a long way from the city centre, it’s famous for its home-style cooking, with dishes such as stews, oven-baked rice and rice with fesols i naps (beans and turnip). A lot of people go for the esmorzaret (Valencian-style brunch), but the star product is the cocido stew, which they prepare on Mondays. In fact, it’s so famous that you have to book a table weeks in advance. The homemade desserts are also excellent. The staff are warm and friendly. You’ll feel right at home.
Type of cuisine
Spanish cuisine
Good for
Just like home / Soup and stewed meat / Desserts
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