7.0
Food7.2
Decoration7.0
Service50€
Price (excluding drinks)
Spacious, comfortable premises with huge windows overlooking the street, located on the first floor of the Radisson Red Madrid hotel. Here Chef Eneko Atxa proposes a fusion of Mediterranean and Basque culinary cultures. Elegant, meticulous cuisine, with recognisable flavours and small creative culinary tributes. À la carte and several tasting menus, including a vegetarian one, at affordable prices. The cuisine of a great chef made available to everyone.
Type of cuisine
Spanish cuisine
Good for
Celebrity chefs / Round tables / For groups
Information
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