7.6
Food7.5
Decoration7.3
Service60€
Price (excluding drinks)
This place is the sister of the restaurant with the same name located in Guadalajara. Market-fresh cuisine that combines tradition and creativity and takes its inspiration from its native region. Standouts include the chilled ajoblanco soup with torrezno pork scratchings or the fried kid goat. Possibility of tasting menu. Good wine list. A bright, spacious place that is very popular at lunchtime with local business people. Tablecloth and old-school service. Impeccable. Prices are in no way extravagant.
Type of cuisine
Market-fresh cuisine
Good for
Wine Cellar / Terrace
Information
Restaurant photo gallery
5.9
Food
7.1
Decoration
6.0
Service
40€
Cost
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