9.3
Food8.1
Decoration9.3
Service120€
Price (excluding drinks)
Conscious gastronomy from the Echapresto brothers. Passion and talent. Ignacio turns traditional dishes into avant-garde creations. Carlos, an acclaimed sommelier, takes care of all the details in the dining room as well as the wine cellar with over one thousand five hundred labels. Warm, cosy dining room overlooking the vegetable garden that supplies the pantry. Biodynamic agriculture to create two tasting menus. Private rooms. You can't go wrong here.
Type of cuisine
Creative, signature cuisine
Good for
Wine Cellar / Celebrity chefs / Charming / Round tables / Ideal for conversation / Private rooms / Romantic / Terrace / Only tasting menu
Information
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