6.6
Food6.5
Decoration6.6
Service25€
Price (excluding drinks)
Small and simple premises in a cool area in uptown Barcelona. Few tables, an open kitchen and informal atmosphere. Short dumplings and baos à la carte menu, all prepared with care and made to order, with the personal touch of Miramar’s Paco Pérez. Highlights include the duck saam, the Gocho bao with pork jowl, the Crispy bao with chicken, the Robao bao with oxtail and the Txipi bao with calamari and fried egg. Short wine list. The service is eager to please. Fair prices. Very appealing Asian place.
Type of cuisine
Asian cuisine
Good for
Locals eat here / Best Buys / Celebrity chefs
Information
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