7.0
Food6.9
Decoration6.8
Service45€
Price (excluding drinks)
Chef Sergi de Maià has selected the Raval neighbourhood for his return to Barcelona, and how better to do it than by offering an updated version of traditional cuisine from Barcelona. Catalan cuisine, like pig's trotters or cod a la llauna combines with other local dishes like Milanese rice or Barceloneta stuffed potato balls. Establishment with plenty of natural light and views of the Plaza dels Gats, with several different areas: bar, dining area, bench seating and open kitchen. Sophisticated décor. Good Catalan cuisine in a very touristy neighbourhood.
Type of cuisine
Catalan cuisine
Good for
Non-stop cuisine / Breakfasts / Pintxos, tapas and dishes / With a bar
Information
Restaurant photo gallery
8.2
Food
7.5
Decoration
8.0
Service
200€
Cost
6.5
Food
6.0
Decoration
6.5
Service
40€
Cost
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
